Search results for: Le Meurice
It’s a regular “restaurant row” on rue Arsene Houssaye. There’s Citrus Etoile,Chiberta and the Franco-Japanese Stella Maris, where talented chef...
Log on to www.lefooding.com check out events all over Paris (and Brussels & Beziers) during Fooding week. All the super-chefs...
Some people were born with the “art de reçevoir”. Meet Eric Trompier owner of the very exclusive La Marée, you’ll...
It’s really quite surprising there are not hundreds of restaurants called Auguste. After all it was Auguste Escoffier (1846-1935) who,...
Searching for something special to send back home or for your petite maison? Look no further than the Artist’s Market...
It’s a rainy December day and Alice Bardet is doing what she does best: creating light modern dishes at her...
Superchef Guy Savoy has been doing a bit of a Leonora Helmsley at his new canteen Chiberta. Well, not actually...
Christophe Leroy, arguably the hippest chef and party thrower in Saint Tropez, has set up a Table du Marché...
At 4 pm at the Ritz in London, one sits down for tea and biscuits. A tall thin man with...
It’s a well known fact that journalists will go to the opening of an envelope, provided there’s a drop of...
Tapas is achingly chic at the moment, haven’t you noticed how Spain is having its’ 15 minutes? “Yeah!” you sigh,...
Dear Andrea: Yes and no and no and yes. 😉 If you don’t care where you stay in Paris, you undoubtedly...